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desserts - 11656035 posts

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  • maisondellos - Maison Dellos @maisondellos 6 minutes ago
  • Завтраки в @sweetpushlin каждый день с 10 до 16 часов.
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Enjoy breakfast every day in Patisserie «Cafe Pushkin» from 10AM to 4PM. Завтраки в @sweetpushlin каждый день с 10 до 16 часов. ⠀ - ⠀ Enjoy breakfast every day in Patisserie «Cafe Pushkin» from 10AM to 4PM.
  • Завтраки в @sweetpushlin каждый день с 10 до 16 часов. ⠀ - ⠀ Enjoy breakfast every day in Patisserie «Cafe Pushkin» from 10AM to 4PM.
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  • homecookingshow - HomeCookingShow @homecookingshow 16 minutes ago
  • Strawberry and Cream Pudding

#StrawberryPudding #Pudding #Desserts #Strawberry #Recipe #Dessertrecipe #quickdessert #homecooking #food #instafood #foodie #yummy #tasty #vanillaspongecake #whippingcream #cream

Prep time: 45 mins
Number of Servings: 4-5 persons 
Ingredients 
Strawberry - 15 Nos
Sugar - 1/2 Cup
Vanilla Sponge Cake
Whipping Cream - 500 Ml
Icing Sugar - 1/4 Cup

Method 
1. Wash, and chop strawberries and place into a large bowl. 
2. I am going macerate the strawberries. Macerate means to soften the fruit or vegetable by soaking it in a liquid 
3. Stir in sugar and allow the strawberries to release their natural juices and soften
4. Once the strawberries are tender and soft, mash them roughly and set them aside
5. Cut the vanilla sponge cake so that they can fit into your pudding glass and set them aside 
6. Place chilled heavy cream in a large mixing bowl, or the bowl of a stand mixer. Make sure that the whipping cream and the bowl that you use is cold before you start whipping it
7. Beat the cream until light and fluffy, being careful not to overheat.
8. Add powdered sugar and beat them together
9. Chill until ready to use 
10. To serve, layer a serving glass with the vanilla sponge cake, macerated strawberries, whipped cream and repeat till the glass is full 
11. Serve it immediately with some fresh strawberries on top. Strawberry and Cream Pudding #strawberrypudding #pudding #desserts #strawberry #recipe #dessertrecipe #quickdessert #homecooking #food #instafood #foodie #yummy #tasty #vanillaspongecake #whippingcream #cream Prep time: 45 mins Number of Servings: 4-5 persons Ingredients Strawberry - 15 Nos Sugar - 1/2 Cup Vanilla Sponge Cake Whipping Cream - 500 Ml Icing Sugar - 1/4 Cup Method  1. Wash, and chop strawberries and place into a large bowl.  2. I am going macerate the strawberries. Macerate means to soften the fruit or vegetable by soaking it in a liquid  3. Stir in sugar and allow the strawberries to release their natural juices and soften 4. Once the strawberries are tender and soft, mash them roughly and set them aside 5. Cut the vanilla sponge cake so that they can fit into your pudding glass and set them aside  6. Place chilled heavy cream in a large mixing bowl, or the bowl of a stand mixer. Make sure that the whipping cream and the bowl that you use is cold before you start whipping it 7. Beat the cream until light and fluffy, being careful not to overheat. 8. Add powdered sugar and beat them together 9. Chill until ready to use  10. To serve, layer a serving glass with the vanilla sponge cake, macerated strawberries, whipped cream and repeat till the glass is full  11. Serve it immediately with some fresh strawberries on top.
  • Strawberry and Cream Pudding #strawberrypudding #pudding #desserts #strawberry #recipe #dessertrecipe #quickdessert #homecooking #food #instafood #foodie #yummy #tasty #vanillaspongecake #whippingcream #cream Prep time: 45 mins Number of Servings: 4-5 persons Ingredients Strawberry - 15 Nos Sugar - 1/2 Cup Vanilla Sponge Cake Whipping Cream - 500 Ml Icing Sugar - 1/4 Cup Method  1. Wash, and chop strawberries and place into a large bowl.  2. I am going macerate the strawberries. Macerate means to soften the fruit or vegetable by soaking it in a liquid  3. Stir in sugar and allow the strawberries to release their natural juices and soften 4. Once the strawberries are tender and soft, mash them roughly and set them aside 5. Cut the vanilla sponge cake so that they can fit into your pudding glass and set them aside  6. Place chilled heavy cream in a large mixing bowl, or the bowl of a stand mixer. Make sure that the whipping cream and the bowl that you use is cold before you start whipping it 7. Beat the cream until light and fluffy, being careful not to overheat. 8. Add powdered sugar and beat them together 9. Chill until ready to use  10. To serve, layer a serving glass with the vanilla sponge cake, macerated strawberries, whipped cream and repeat till the glass is full  11. Serve it immediately with some fresh strawberries on top.
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